Blackberry Farm

Wellhouse

Eating from the Garden

The Long View on Food

Our whole-life approach to healthy eating equips us to properly nourish our bodies without denying the pleasure of fine food and drink. We look to nature for guidance, combining the benefits of farm-fresh, seasonal food with the wisdom of a colorful diet to ensure a balanced blend of vitamins, enzymes and nutrients—and we can teach you to do the same in our new cooking and nutrition classes. Our aim is to fuel the body and satisfy the spirit.



Living the Mindful Life

Being awake. Why is something that sounds so simple the primary goal of so many of the world's great wisdom traditions? In this workshop-in-a-book, Charles T. Tart shows why: the seeming simplicity of the awakened state belies its transformative effect on the lives of those who strive for it. His easy-to-use exercises put within everyone's reach the elusive art of "waking up" to life in the glorious present moment.

Real Certification Logo
Blackberry Farm is REAL Certified

Through a partnership between the Tennessee Department of Health and the United States Healthful Food Council (USHFC), Eat REAL™ Tennessee has announced the first Tennessee food service establishments to achieve REAL Certification. The Barn and Main House at Blackberry Farm are the first two restaurants in East Tennessee to be certified. REAL stands for Responsible Epicurean and Agricultural Leadership (REAL) and is a nationwide program that helps combat diet-related disease by recognizing foodservice operators committed to holistic nutrition and environmental stewardship.

Featured Video
Veggie of the Month
Swiss Chard
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