Beer

FROM TENNESSEE WITH SMOKE

Created in collaboration with Evil Twin Brewing, this farmhouse ale features premium German Dark malt and Czech Saaz hops that have been hickory smoked for seven days by our friend Allan Benton (of Benton’s Country Hams), resulting in a deep amber color and rich, smoky finish.

Particulars

6.3%

ABV

34

IBUs

7.2

SRM
  • Overall

    Rich, earthy, smoky

  • Pairings

    Smoked pork, grilled oysters, smoked onion jam, grilled peaches

  • Profile

    A rich, smoky farmhouse ale

  • Malts

    Floor-malted Bohemian Pilsner, Floor-malted Bohemian Wheat, Floor-malted Bohemian Dark, Smoked Floormalted Dark, Oak Smoked Wheat, Abbey and Carafoam

  • Hops

    Czech Saaz, Styrian Aurora, and Smoked Czech Saaz

  • Yeast

    Saison

Beers

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