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Kitchen Sessions: Hands on with Jeff Ross

July 22, 2018 - July 25, 2018

Event Fee

$800

**Event Activity Fee sold separately from room.

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Agendas and More Information

Event Description

It's no wonder that chefs train for many years before mastering the art of cooking. Excellent chefs have a kit of techniques and skills that would be difficult to develop without professional training. While you can't fast-track mastering the kitchen, you can learn fundamental cooking skills and elevate your meals with Farmstead Educator Jeff Ross in a hands-on workshop thatís bound to be as fun as it is informative. Get a better grip on kitchen essentials like knife skills or making a mirepoix. We'll even spend some time in the garden benefiting from Jeff's insight into growing and harvesting food. Then, put your new knowledge to use as we make two Blackberry Farm meals together. Join us for a time of learning, eating and laughing as we improve our cooking techniques together. You'll be sure to come away with a new sense of confidence and excitement about what you can make in the kitchen.

 

Highlights & Features
  • Hands on Cooking Demonstrations
  • Garden Tour
  • Learn cooking tips and techniques
  • Farm fresh group meals
  • Optional activities and leisure time for guests to enjoy the Farm
Personalities
How to Book

Simply reserve through the “Reserve Now” button or to gather more details and to reserve your place in this event, please call 1-800-557-8864 or email reservations@blackberryfarm.com for accommodation reservations and event participation pricing and confirmation.

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