Wine & Food

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Wine Geek

December 08, 2019 - December 11, 2019

Event Fee

$1,500

Please call 800-557-8864 or email reservations@blackberryfarm.com

**Event Activity Fee sold separately from room.

Agendas and More Information

Event Description
Whether you consider yourself a wine geek or you aspire to be one, there’s no better place to cultivate your passion and grow your palate than Blackberry Farm. Join us for three days spent learning from—and tasting with—some of the most acclaimed voices in the wine world. Food and Beverage Director Andy Chabot, together with renowned winemaker and author Rajat Parr, will host us in a weekend of swirling, smelling and sipping fine wines. You’ll taste a broad selection drawn from the Blackberry Farm cellar and get to see the expansive bottle collection for yourself, as well as learn first-hand the insights behind Parr’s recent book—and definitive guide to European wines—“The Sommelier’s Atlas of Taste.”
Highlights & Features
  • Back to back tasting and educational seminars led by Andy Chabot and Rajat Parr
  • Group meals featuring special menus with unique wine pairings
  • Rare wines from the Blackberry Farm Wine Cellar

 

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