Group Facilities

Dining Facilities

Your attendees will enjoy some of America's finest cuisine. Our culinary team prepares beautiful served multi course menus, inspired by seasonal farm-fresh products and produce grown just a few feet away in our gardens. Our unrivaled wine cellar consists of 180,000 bottles of some of the world’s most unique and exclusive collections. Blackberry Farm is more than committed to creating the ultimate epicurean experience.

Meals are included in the nightly guest room rates (Full American Plan only) beginning with dinner on the arrival night and concluding with lunch or brunch (Sunday only) on the day of departure. Wine and spirits are available and will be charged based on consumption.

Groups with 15 or more guests require a preset dinner menu. Our team will work with you to develop personalized menus and thoughtful wine selections for each event.

The Main House

The breakfast and lunch experience is set in the Main House Dining Room, the original home on property which captures the warmth and pleasure of family and friends gathered around the table to share their favorite foods. The cuisine is Southern in every way. Discover the same commitment to local, fresh ingredients and the customs of the foothills, but enjoy in a more relaxed setting.

Mountain Dining Room

32 x 35 / 1,120 sq ft
Maximum capacity 60 guests

Azalea Dining Room

19 x 29 / 540 sq ft
Maximum capacity 28 guests

Laurel Dining Room

19 x 30 / 570 sq ft
Maximum capacity 20 guests

Rhododendron Dining Room

19 x 29 / 540 sq ft
Maximum capacity 28 guests

The Barn

Fine dining, multi-course, highly and elegantly serviced, the Barn is the quintessential dining experience at Blackberry Farm. The Barn offers guests a facility that has been designed with the most unique dining setting in mind.

Harvest Dining Room

41 x 40 / 1640 sq ft
Maximum of 100 guests

Tack Dining Room

16 x 38 / 632 sq ft
Maximum capacity 40 guests

Barn Wine Cellar

57 x 18 / 1088 sq ft
Maximum capacity 50 guests

Gambrel

38 x 29 / 1,129 sq ft
Maximum capacity 50 guests

Bramble Hall

Cumberland

76 x 42 / 3,192 sq ft
Maximum of 150-200 guests

Covered Pavilion

76 x 20 / 1,520 sq ft
Maximum capacity 70 guests

The Black Cap

17 x 24 / 408 sq ft
Reception Space

Outdoor Dining

Your Group Sales Manager will help customize your event with thoughtful and unique ideas, including design and décor, live entertainment and transportation.