Group Facilities

Dining Facilities

Your attendees will enjoy some of America's finest cuisine. Our culinary team prepares beautiful served multi course menus, inspired by seasonal farm-fresh products and produce grown just a few feet away in our gardens. Our unrivaled wine cellar consists of 180,000 bottles of some of the world’s most unique and exclusive collections. Blackberry Farm is more than committed to creating the ultimate epicurean experience.

Meals are included in the nightly guest room rates (Full American Plan only) beginning with dinner on the arrival night and concluding with lunch or brunch (Sunday only) on the day of departure. Wine and spirits are available and will be charged based on consumption.

Groups with 15 or more guests require a preset dinner menu. Our team will work with you to develop personalized menus and thoughtful wine selections for each event.

The Main House

The breakfast and lunch experience is set in the Main House Dining Room, the original home on property which captures the warmth and pleasure of family and friends gathered around the table to share their favorite foods. The cuisine is Southern in every way. Discover the same commitment to local, fresh ingredients and the customs of the foothills, but enjoy in a more relaxed setting.

Mountain Dining Room

Mountain Dining Room

  • 32 x 35 / 1,120 sq ft

  • Maximum capacity 60 guests
Azalea Dining Room

Azalea Dining Room

  • 19 x 29 / 540 sq ft

  • Maximum capacity 28 guests
Laurel Dining Room

Laurel Dining Room

  • 19 x 30 / 570 sq ft

  • Maximum capacity 20 guests
Rhododendron Dining Room

Rhododendron Dining Room

  • 19 x 29 / 540 sq ft

  • Maximum capacity 28 guests

The Barn

Fine dining, multi-course, highly and elegantly serviced, the Barn is the quintessential dining experience at Blackberry Farm. The Barn offers guests a facility that has been designed with the most unique dining setting in mind. Add in verbiage about flexible setups, custom china, etc.

Harvest Dining Room

Harvest Dining Room

  • 41 x 40 / 1640 sq ft

  • Maximum of 100 guests
Tack Dining Room

Tack Dining Room

  • 16 x 38 / 632 sq ft

  • Maximum capacity 40 guests
Barn Wine Cellar

Barn Wine Cellar

  • 57 x 18 / 1088 sq ft

  • Maximum capacity 50 guests
Gambrel

Gambrel

  • 38 x 29 / 1,129 sq ft

  • Maximum capacity 50 guests

Bramble Hall

Harvest Dining Room

Cumberland

  • 76 x 42 / 3,192 sq ft

  • Maximum of 150-200 guests
Tack Dining Room

Covered Pavilion

  • 76 x 20 / 1,520 sq ft

  • Maximum capacity 70 guests
Barn Wine Cellar

The Black Cap

  • 17 x 24 / 408 sq ft

  • Reception Space

Outdoor Dining

Your Group Sales Manager will help customize your event with thoughtful and unique ideas, including design and décor, live entertainment and transportation.

Boathouse

Boathouse

  • Maximum capacity 14 guests
  • Situated on Walland Pond
Yallarhammer

Yallarhammer

  • Maximum capacity of 40 guests under pavilion and 150 guests outside on lawn of pavilion
  • Creekside with a beautiful mountain view
Main House Lawn

Main House Lawn

  • Maximum capacity 150 guests
Garden

Garden

  • Maximum capacity of 150 guests
  • Beautiful garden setting, unique venue

Our Hotel Partners

We are proud to have partnerships with the following Hotel Collections

Relais & Chateaux Lexus Andrew Harper Southern Living Hotel Collection Virtuoso
The Blackberry Farm App The experience of Blackberry Farm close at heart.
Download on your favorite iOS or Android device.
app store google play